⚪ Elevate your desserts to dazzling brilliance—because ordinary just won’t do!
SPECIAL INGREDIENTS Titanium Dioxide 100g is a premium-quality, fat-soluble whitening powder designed to enhance the color of chocolate, icing, and sugar work. Naturally derived and suitable for vegan, vegetarian, halal, kosher, non-GMO, and gluten-free diets, this UK-made product ensures brilliant white results for professional and home bakers seeking flawless dessert presentation.
| Item form | Powder |
| Cuisine | English |
| Age range (description) | Adult |
| Size | 100 g (Pack of 1) |
| Speciality | Halal, Kosher |
| Unit count | 100.0 gram(s) |
| Manufacturer | SPECIAL INGREDIENTS |
| Product Dimensions | 8 x 8 x 8.5 cm; 100 g |
| Weight | 100 g |
| Country of origin | United Kingdom |
| Package Information | Pouch |
| Country of origin | United Kingdom |
J**2
Worked well for ganache
Highly recommend.I had made some white chocolate ganache but it had a yellow tinge to it and i needed it to be white. Tried the purple food colouring hack but that didn't work. Added some of this and it worked wonderfully! White ganache!Only downside is it doesnt have a long shelf life which isn't great if your not a regular baker.
M**A
Good product 👌 👍
Good product 👌 👍
E**V
Whitens like a dream!
I’ve used this to whiten buttercream and it’s great. A little of this product goes a long way so make sure you follow the instructions. You get a large tub so it’s good value for money.
A**R
Works well
Works well, good colour, no taste
T**S
Perfect for whitening buttercream - but please read tip below!
Trying to whip buttercream to an icy white is impossible without this fantastic stuff! I initially made the mistake of adding the powder directly into my whipped buttercream, and whipping some more, which didn't work - then I had the lightbulb moment of mixing the powder into a little milk, then adding to my buttercream - and hey presto! My buttercream icing came out the exact whiteness I was hoping to achieve. I wish that the instructions mentioned that the powder is best mixed with a liquid (not just melted chocolate) before adding to your icing etc. I'm an amateur cake decorator, and this would have saved me a few ££ in butter! Now I know, it's a game changer!
B**S
Makes your icing white
You only need to use a little bit of this to white your buttercream. Didn't detect any aftertaste either. I suspect for those who have it's because they used too much
M**T
White white
The 1st time i used i wasnt impressed but i take it back today i used little more and wow pure white modelling paste and no change in taste cant wait to try in buttercream
S**N
It's an OK product
This product is OK, it did lighten the colour from yellow to a pale yellow , making a paste and adding it to the buttercream did not change the taste but I did also have to use a white food colouring.. the above picture was taking with a flash on so it was still a small bit yellow ... honestly wouldn't by this product again.. but item was shipped very fast packaged very well and had a long shelve life..
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منذ 5 أيام
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