Rice 4.5 kg

Fabulous rice, and worth spending the extra cash as it's miles apart from others

Delicious rice! I haven't tasted rice this good since I lived in Japan. ONLY PROBLEM: you can't follow regular rice cooking instructions when using Japanese rice. Nishiki rice (and all Japanese rice) requires a different amount of water to cook in comparison to other types of rice such as, American long grain or basmati rice. If using a regular rice cooker, the ratio for this rice is one part rice, to 2 parts water. So if you want to cook 1 cup of nishiki rice, you'll need 2 cups of water. After washing rice thoroughly (I spend quite a long time washing my rice, emptying the water and repeating several times. This is what I was taught to do with the rice, when I lived in Japan. See videos for more info). Add salt, water, cook . It's delicious!! Enjoy!

Brilliant rice when cooked so fluffy easy to cook the best. Great value too

Good taste and texture

Not the cheapest, but excellent quality for sushi or any other japanese rice dish. Noticeably different taste and texture from the jsamine or basmati you can get in the supermarket.

I am of East Asian descent, so this is my everyday rice. It is of excellent quality. (I use a rice cooker but on occasion have made small quantity in pot- works well in either rice cooker or pot.) Some rice from other producers is unpleasantly starchy or has an odd texture; this product, if you put in the right amount of water, has a lovely firm but not hard texture. You ask about scent: this is not a 'jasmine rice' and is therefore not particularly scented but does give off the pleasing cooked rice smell.

Perfect rice for Japanese cooking including teriyaki and donburi. Haven't tried on sushi but should be fine as it is nice and sticky. Great value for money. The only thing is that we end up adding more water otherwise it sticks to the pan, so beware of that when cooking it.

Nice quality rice

I absolutely love this Nishiki Premium Sushi Rice! The 10lb bag is great value and lasts a while. The grains are consistently short and plump, cooking up perfectly sticky and fluffy every single time. It has a lovely, slightly sweet flavor and a pleasant chewy texture that works wonderfully for sushi, onigiri, or even just as a side for stir-fries. It rinses clean and absorbs water well. If you want authentic, high-quality results at home, this is the rice to buy.

The best tasting rice. It comes out perfect every time. Great price and it actually weighed slightly more that stated on the product. You have to do that these days. Too many good companies will say an inaccurate amount and it’s usually less than they claim.

This medium grain rice tastes great as plain steamed rice. It has a pleasant fragrance and just the right amount of stickiness. It’s not the cheapest option, but it’s actually more affordable than the Asian market near me. Leftover rice kept in the fridge makes excellent fried rice the next day. Will repurchase.

Excellent white rice for any asian meals. Medium grain rice is my favorite for versitile cooking. Requires a lot of rinsing but its very easy. Quick cooking and easy preparation in my rice cooker. Taste and smell great. Don't hestitate. Excellent cost as well.

Great deal for sticky rice. Cheap rice cooker and I'm eating easy meals in 22 minutes.