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Juniper Berries are easily crushed in a mortar. They impart a mild but pungent flavor that goes well with savory and sweet. Mixed with sea salt and garlic, they make a wonderful rub for lamb, venison, or wild game birds. Juniper Berries are good with apples, beef, cabbage, duck, and wild game and birds. When combining with other spices, they go well with bay leaves, caraway, celery, garlic, marjoram, pepper, rosemary, savory and thyme.
ترست بايلوت
منذ أسبوعين
منذ شهر