JETKONG 6 Cavity Skull Ice Maker - Silicone Skull Shaped Ice Mold and Tray for Whiskey, Cocktails and Beverages

Great ice tray and fun to have around for entertainment bbqs. The tray works good, make sure you push the two piece together tight or it will leak when filling it. Comes with a small funnel but easier to fill with out with small stream of water. Good quality. Would buy again

Works great! I used it to make skull shaped meatballs. Can't wait to make other spooky creations. It is a little tricky to clean but the results are worth the extra effort. The skull size is also great. Not small and not huge. Each skull is about the size of my hand. Great value. I'll be using this for many different treats!

The tray is perfect size, and the products come out great. I notice a slight silicone/plastic taste to anything we bake in it, but my husband does not. Because of this I do wish I had gone for a more expensive metal one, but this is good value for the price.

Loved this pan! It made the cutest skull pizzas for Halloween. Easy to use and easy to clean. The bendy mold of the pan made the process of taking things out easy. The skulls were larger than I expected and I was pleasantly surprised.

Bought this to make pizza stuffed skeletons and it was a HIT with my kids! So fun and cute! The pan is made of silicone which I love because it makes it super easy to fold in half for storage with my Halloween stuff! Great quality and cooked well!

I tried out the Halloween skull silicone molds to make pizza skulls, and they turned out to be a spooky hit! The molds are flexible, nonstick, and release easily, but since they’re silicone, they can feel a bit soft while baking—so I suggest setting them on a baking tray for extra support. The skull faces came out recognizable and creepy.

This worked for the what I needed it for but I would not recommend this product for baking cakes. The mould doesn’t have enough structure to hold itself up with weight of the cake mix in it. I used a clump of tinfoil to prop up the back so the batter wouldn’t spill out but the bottom still sagged and caused the forehead and back of head to be dented in. Silicone doesn’t bake the same as metal so you have to bake at a lower temp and for much longer and it takes some experimenting to get the cake to bake properly. Once baked the cake does not stand up on its own without cutting off the bottom to redistribute the weight. The cake lifted very easily from the pan and was very easy to clean. This is much better suited as a chocolate mould than for baking cake.I gave 3 stars because it technically worked but not without some reinforcement and once baked looked too misshapen. As stated, this would work great as a chocolate mould, but not for making cakes. A metal pan would work much better.

pan came quickly and without blemish. Already used it and soap turned out perfect.