RubWise Texas Style Hickory BBQ Rub, No MSG Seasoning, 1 lb

I used this rub on beef and pork pieces that went into a Brasilian bean dish called "feijoada". It made the meat taste smoked. Everybody who ate it was delighted with the flavor, and so was I! This is a good product and it stretches a long way.

I have 20 bottles I’ve purchased of rubs like this over the years. This is one of the best. This imparts the smoky flavor smoking meats do without the possible kidney cancer risk smoking and grilling does. I’ve heard powdered smoke and liquid smoke are much healthier. I put it on ribs, wrap them in foil and bake at 425 for 2 hours and then brush on some sauce and throw them on the grill. I’ve had friends and family eat 1 1/2 lbs of ribs in a sitting! Probably has too much salt for those with blood pressure issues but otherwise very tasty.

Very good season will buy again

Super yummy! Love slapping this rub on my baby back ribs...I get rave reviews!!

i've tried different BBQ rubs, so far this one is my favorite. i used the rub on chicken drum sticks and thighs. gave the chicken one coat, let it sit for 15mins, then applied a second coat. place the chicken in my weber which was set up for smoking. the chicken came out full of flavor, the brown sugar gave it just enough sweetness and a great color. highly recommend it, will definitely buy it again.

I tried this product before love the Heckory flavor

This had the perfect flavor I was looking for and not overly salty. Only complaint is it was clumpy and to break it up a lot.

Missing ingredient