🍡 Elevate Your Dessert Game with Authentic Anko!
Chaganju Red Bean Paste is a premium, vegan, and gluten-free product made from carefully selected Hokkaido Adzuki beans, blended with natural sea salt. This 17.6oz (500g) Koshian offers a rich, traditional Japanese flavor, perfect for a variety of recipes, from classic sweets to modern breakfast options. Crafted using time-honored methods, it contains no additives or preservatives, ensuring a pure and delicious experience.
ترست بايلوت
منذ أسبوعين
منذ أسبوع