🥄 Elevate your kitchen game with Bob’s Red Mill Nonfat Milk Powder—where wholesome meets wow!
Bob's Red Mill Nonfat Milk Powder (624g) is a premium, zero-fat dairy powder designed for versatile use in drinking, cooking, and baking. It enhances the texture and shelf life of yeast breads with a velvety finish, comes in a resealable pouch for lasting freshness, and is free from artificial flavors and added hormones. Trusted by home chefs and professionals alike, it offers a convenient, cost-effective way to keep real milk on hand without refrigeration.
| ASIN | B07YGMDFW5 |
| Additives | Nonfat Milk Powder |
| Allergen Information | Dairy |
| Best Sellers Rank | #24,234 in Grocery ( See Top 100 in Grocery ) #123 in Powdered Milk |
| Brand | Bob's Red Mill |
| Customer Reviews | 4.5 4.5 out of 5 stars (904) |
| Date First Available | 25 November 2019 |
| Format | Powder |
| Item model number | 039978115201 |
| Manufacturer | Bob's Red Mill |
| Package Information | Pouch |
| Product Dimensions | 7.62 x 17.78 x 22.86 cm; 625.96 g |
| Serving Size | 1 portions, 31 g |
| Special Feature | No Artificial Flavors, Kosher Certified, Fat Free |
| Storage Instructions | Store in a cool, dry place away from direct sunlight and heat sources. Once opened, store in an airtight container. Best used within 6 months. |
| Units | 624 Grams |
| Weight | 6.01 Pounds |
D**A
Para personas que anden buscando un buen sustituto de la Carnation descremada para Western blots, ésta es buena elección.
C**A
I switched to Bob’s after other brands blended so poorly and even after days were still granular. Bobs is powdery and dissolves well if you don’t mind first slowly adding water and blending like you would with a cold roux. It’s competitive with other prices. It’s my go to for making hot cocoa.
S**R
great product. good price. good for baking, storage.
M**Y
Good consistency and flavor Used to make hot chocolate mix for Christmas gifts I will definitely buy again
J**T
I'm a tea drinker and having a consistently good cup of tea while traveling is very hard. I finally decided to try a milk powder to avoid so many hassles about milk, refrigeration, work meetings, etc. This milk powder tastes just like the skim milk I use in my tea. It's a little tricky to mix in, but I find that if I stir together the sugar and milk powder before adding hot water, it really makes it stir in much easier. Hope this helps some.
ترست بايلوت
منذ أسبوعين
منذ 3 أسابيع
