The Gourmet is Muriel Barbery's first novel. Translated by Alison Anderson. France's greatest food critic is dying, after a lifetime in single-minded pursuit of sensual delights. But as Pierre Arthens lies on his death bed, he is tormented by an inability to recall the most delicious food ever to...
ترست بايلوت
منذ أسبوعين
منذ 3 أيام