Nadiya's Fast Flavours Hardcover – 28 Oct. 2021

The instructions are brilliant, a model of clarity. So far, I’ve made the apple and olive cake three times because it’s so delicious. The Cullen skink is also one of the most delicious recipes I’ve ever made. Not too keen on spicy food, I’ve repeatedly made a less spicy version of Nadiya’s panzanella. It’s been a huge success with friends and family, as has her ice cream cake. I’m excited to try more recipes, and I thoroughly recommend this book to anyone who aspires to eat top-rated very delicious food at home.

Good book with nice illustration

Condition excellent

Good recipes. And cheaper than buying it in a book. store

Great 👍 book

Everything about the book was amazing my sister fell in love instantly 💕

Good quality item at a reasonable price delivered fast.

I have not actually used it to cook yet but there are plenty of recipes I am going to try

The book is really specific to the British palate and uses ingredients not easily obtained in other countries. There's also not a lot of actual meal options included, just snacks, desserts, sides, etc.

super livre de recettes d'une chef britannique inspirante, connue grâce à Netflix, je recommande

I like her unique recipes!

Love this book and what a delightful author.

Great book but not really my type of book or my type of recipes