The Silver Spoon

The book's quality and how well it's made are unbelievable. It says over 2000 recipes, and I think it is since it is weight-heavy. All the recipes are well-written and have great direction. I love looking at these mouth-watering pictures and plan to make as many as possible. I love visiting Italy and enjoying the food, and I'm so happy to purchase this book to have a piece of Italy at home.

I love this cookbook. Just like all the other reviews say, it's totally worth it! It contains invaluable recipes that are authentic! If you could only choose one Italian cookbook, this would be it! Cooking instructions are kept short and concise, and are extremely easy to follow! I just can't wait to go through the book and try new recipes now!!

Livro sensacional! Muito completo e tb objetivo!

Now, this ain't just any cookbook, darlings. It's a veritable tome, a delectable encyclopedia of Italian classics passed down through generations. Think of it as the Colosseum of cucina Italiana, packed with enough recipes to keep you whipping up feasts for years to come!From the moment I cracked open the spine, I knew I was in for a treat. The photography is enough to make your mouth water – sun-drenched tomatoes, glistening pasta, and melt-in-your-mouth tiramisu, all captured in vibrant detail. But fear not, this ain't just a pretty picture book! The instructions are clear and concise, like a good friend guiding you through every step. Even the most novice cook can whip up a respectable piatto with this culinary companion by their side.Now, let's delve into the recipes themselves! They're like a love letter to regional Italian cuisine, with dishes representing every corner of the boot. Imagine mastering creamy risotto from Milan, fiery arrabbiata from Rome, and light and lemony pesce al limone from Sicily – all within the pages of this magnificent book! And don't forget the dolci! Cannoli, panna cotta, and sfogliatelle – enough sugary delights to satisfy even the sweetest tooth.Of course, no Italian feast is complete without a little personality. And "The Silver Spoon" oozes it! It's packed with little anecdotes and historical tidbits that bring the recipes to life. You'll feel like you're cooking alongside generations of Italian mammas, learning their secrets and passing them on to your own family.Now, a word of caution, amici miei. This book is dangerous! It's so tempting to dive in and try every recipe at once. But remember, slow and steady wins the race, or the biscotti, as the case may be. Pace yourself, savor the journey, and most importantly, have fun!Overall, "The Silver Spoon, New Edition" is a must-have for any kitchen explorer, especially those with a love for Italian fare. It's a beautiful, informative, and downright delicious treasure trove of recipes that will have you saying "Buon appetito!" for years to come!

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