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The seed of burdocks are also know as "the tasty son of cow(Wu Bang Ja) and the rhizome burdock and Wubangja possess similar properties. Burdock tea presents the combination of fresh scent and great tasting. How to drink : Boil water. wash a teapot and cups with the boiled water to keep warm. cool the boil water down to 80~90 degree. Put 2g of tea in a teapot and then pour water. Drink after 2 minutes. You can use the tea 2~3 times.
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منذ أسبوعين
منذ شهر