Smooth Stainless Steel Rolling Pin for Baking Fondant, Pizza, Pie, Pastry, Pasta, Dough, Cookies (12.8in)

I love this mat and I love this rolling pin.. I make New York Italian bread often and this lets me get my measurement exactly right for my loaves to fold them over and get them ready for my pan.. easy cleanup. Doesn’t stick to your dough ..great to just put away without taking up a lot of room. The size is really nice. The quality is really nice. The measurements are nice and even. Highly recommend.

This is great because its size is great for storage and its light weight and tapered ends make it great for using what I need. I’d buy the same one again.

Easy to use, non stick. A great tool for bakery.

I had an expensive one metal with silicon over it. Must have not packed it during move! This really is nice! Easy to clean and great quality. Size is nice they got smaller and bigger if you need it!

Way better than wooden rolling pins! Smooths out dough and is more consistent.

This works for rolling out cookie dough, pizza dough etc. its small size makes it so much easier to store than traditional rolling pins. It’s also very sleek looking so I actually keep it out on my counter

The media could not be loaded. I'm new to dough work, so don't judge my attempt lolI wanted to try to make homemade dumplings from scratch, dough and all, and inherited massive roller just wasn't cutting it. This is perfect size for my purpose, making it super manageable. The stainless steel makes it super easy to clean, dry and store away. It's super affordable, and will probably last me for generations.

As pictured, works as expected