

🔥 Snack Bold, Snack Together – Elevate Your Tea Time!
Haldiram's All In One 400g is a crunchy, spicy and salty Indian snack mix, perfectly sized for sharing or solo indulgence. Packaged in a convenient pouch, it offers 400 grams of authentic, flavorful chips and crisps ideal for tea time or anytime snacking. With balanced carbs, protein, and fiber, it’s a trusted classic with a 4.2-star rating, delivering consistent taste and satisfying crunch.
| - Saturates | 3 grams g |
| - Sugars | 2 grams g |
| ASIN | B00KL8D1PC |
| Allergen Information | Peanuts |
| Best Sellers Rank | #17,251 in Grocery ( See Top 100 in Grocery ) #76 in Indian Snacks |
| Brand | Haldiram's |
| Carbohydrate | 15 grams g |
| Country of origin | India |
| Cuisine | Indian |
| Customer Reviews | 4.2 4.2 out of 5 stars (230) |
| Date First Available | 22 July 2016 |
| Fat | 12 grams g |
| Fibre | 3 grams g |
| Item model number | 8904063230164 |
| Manufacturer | Haldiram's |
| Package Information | Pouch |
| Product Dimensions | 1.78 x 3.3 x 1.78 cm; 1 g |
| Protein | 5 grams g |
| Serving Recommendation | 35 g |
| Serving Size | 35 g, 35 g |
| Special Feature | Crunchy |
| Units | 400 Grams |
| Weight | 400 Grams |
K**A
Delicious
Tasty
S**.
Same as always!
Same taste...just love it
M**K
I love the great mixture of ingredients and flavors, and that it is spicy and tasty, but not too hot for my Western tongue. A nice snack, and it would also be good as a topping for rice or soup, or salad - although it would lose the crispy crunch if left too long, the flavors would be great. So good.
A**T
Yumm
J**Z
A perfect combination of savory, sweet and crunchy. Very addictive. I feel the price point is high compared to local shop otherwise I would order more often from Amazon. Every order has been fresh.
V**K
Why did you pick this product vs others?: My boys enjoyed this crunchy snack and didn't mind the spices as they do in other foods.
S**R
Mighty flavorful. It's bit pricey for the amount - but you can stretch it by adding plain cornflakes (basically, you're making a chivda). I added it to a cornflake chaat and it was great. I could see using it as a crunchy topping on a salad or, roughly crushed, on a savory tomato crisp/crumble. I could even see it used (crushed) as a coating for tofu (or anything you'd dust with panko crumbs). It's already a great deal for vegetarians due to the chickpea flour. If you want to zhuzh it up even more, you could add peanuts and cashew pieces.
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منذ شهرين
منذ شهر