The Flavor Bible: The Essential Guide to Culinary Creativity, Based on the Wisdom of America's Most Imaginative Chefs by Andrew Dornenburg, Karen Page, Barry Salzman - Hardcover Hardcover – Big Book, 1 September 2008

The Flavor Bible: The Essential Guide to Culinary Creativity, Based on the Wisdom of America's Most Imaginative Chefs

The Flavor Matrix: The Art and Science of Pairing Common Ingredients to Create Extraordinary Dishes

Salt, Fat, Acid, Heat: Mastering the Elements of Good Cooking