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🍽️ Elevate your kitchen with the soul of Palestine – don’t miss out on this culinary journey!
Falastin: A Cookbook is a 352-page hardcover culinary guide published by Ebury Press, featuring authentic Palestinian recipes curated by renowned chefs Sami Tamimi and Yotam Ottolenghi. Celebrated for its healthy, simple, and soulful dishes, it holds a 4.8-star rating from over 1,600 reviews and ranks in the top 50 for Regional & International Food cookbooks.







| Best Sellers Rank | #21,067 in Books ( See Top 100 in Books ) #75 in Cooking Education & Reference #83 in Celebrity & TV Show Cookbooks #132 in Regional & International Food |
| Customer reviews | 4.8 4.8 out of 5 stars (1,603) |
| Dimensions | 20.3 x 3.2 x 27.9 cm |
| Edition | 1st |
| ISBN-10 | 1785038729 |
| ISBN-13 | 978-1785038723 |
| Item weight | 1.5 Kilograms |
| Language | English |
| Print length | 352 pages |
| Publication date | 26 March 2020 |
| Publisher | Ebury Press |
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