VictorinoxFillet Knife,8 In L,Flexible

I liked everything about this knife. It is sharp, flexible, and easy to use. I fillet fish, clean shrimps, etc. I only use it for my fish and seafood. I know I probably could use it for more items, but it is so special for my fish recipes, and I do not botch up scaling fish, or taking off the skin like I use to.Thanks

Very good knife and steel

Perhaps the best value for money knife you can get out there. One of the best knife brands, the filet knife is extremely sharp and so easy to use . Tried it on couple meat and fish and feels fantastic. It is stainless steel, the handle is not fancy but even professionals chefs dont go fancy on filet knives. Swiss quality at its best.

Very flexible sharp and easy to use!

Wicked sharp. Handle can be a turnoff for some. It feels like maybe 220 grit sandpaper. Not necessarily a con. Very utilitarian and an excellent value.

My husband has lived on a Texas ranch all his life. He has hunted game and has had to butcher farm animas for food during his lifetime. He takes great pride in his knives and ability to keep the edges razor sharp. I gave him two different sizes of these knives for his 71st birthday. He was hesitant to use them at first thinking he already had the sharpest knives in his collection. Needless to say, he was shocked at how well these knives keep their razor edge! He especially likes the way the knives are flexible, yet strong and will bend around a bone. He has bragged to his buddies about the excellence of these knives. He has replaced our old “best knives” with these…can’t say enough! 20Stars!

Works great! Very sharp.

Always looking for a good fillet knife as we do a lot of walleye a summer. After this summer season using this knife it hasn’t been a bad knife. I use a worksharp belt sharpener and as long as you touch this knife up every 6 fish or so it’s super sharp. Has a decent flex to the blade also. I’d say in the price range this is a great knife.