Hon Tsuyu is basically extracted bonito and japanese niboshi sardine oil mixed with soy sauce. It's used as a soup base for noodles such as Udon, Soba and Somen. It can be served hot or cold. Refrigerate after opening. We offer premium quality Nonbon brand imported from Japan (picture above is Kikkoman brand).
ترست بايلوت
منذ يوم واحد
منذ أسبوع