🔪 Slice Like a Pro, Own the Kitchen Legacy
The Wüsthof Classic 7 Inch Hollow Edge Santoku Knife features a precision-forged, high-carbon stainless steel blade tempered to 58 HRC for exceptional sharpness and edge retention. Its 10-degree cutting edge with hollow indentations minimizes food sticking, while the full tang, triple riveted handle offers superior balance and durability. Crafted in Solingen, Germany, this knife combines over 200 years of expert craftsmanship with modern technology, making it a must-have for both home cooks and professional chefs.
| Product Dimensions | 36.5 x 8 x 2.5 cm; 85 g |
| Care instructions | Hand Wash |
| Dishwasher safe? | No |
| Is assembly required | No |
| Number of pieces | 1 |
| Batteries required | No |
| Included components | 7" Hollow Edge Santoku |
| Item weight | 85 Grams |
J**
Amazing knife
Amazing knife
G**D
Absolutely beautiful and razor sharp
I have a set of Wüsthof Classic knives in Wild Blueberry, but just had to have them in white as well.This knife is razor sharp and exceptional quality.
B**E
Expensive, but worth it for edge retention.
I've had this for nearly 6 months now, and still haven't felt the need to use a stone to keep the edge. Just honed on a steel each use, and it keeps a great edge.Comfy, small size ideal for smaller hands. I would personally have a slightly larger knife, but bought for my wife who prefers a smaller blade so it's perfect for her.
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