KUHA Cast Iron Aebleskiver Pan – Authentic Danish Pancake Maker for Aebleskiver, Poffertjes, Takoyaki, Appam, Kuli Paniyaram – Pre-Seasoned Cast Iron for Gas & Electric Stovetops & Campfire

Ummm yeah I had the time of my life with this. I was blown away by the quality and fairness of the price. I mean, check out those aebleskivers... I made those! First time too! (You can tell if you look at the last picture... but I got better hehe)

I used mine to cook shrimp.. I put one large shrimp in each muffin hole covered with real bacon crumbles, shredded pepper jack cheese, jalapeños pepper. Add a little garlic butter over the dish. Broil on high less than 10 minutes until cheese is turning brown. The dish worked perfect. The shredded cheese goes on last

Very happy with the pan I bought. Heat distribution are goods, very easy to clean. I made perfect dinner using this pan. A little heavy but that is a plus.

The ndentations are a bit rough, but we tried it out, and it works OK.

Worked great

Easy to use, just follow directions. Pleanty of recipes out there. Imagine anything goes - 'donut balls' that can be plain or filled with fruit or jelly and coated in cinnamon or powdered sugar. I put a bit of butter in the dimples, and have had no issues with sticking. It comes with implements for turning. Bought it a few years ago and it's just like new. It's excellent!

This skillet was an anniversary gift for my son and daughter in law. They love making these unique desserts.

In this pan there are some features which are good. The size of the pan and the size of the holes are good. But it has no NON-STICK in it! For sure. What the manufacturer perhaps meant is that because of constant usage, and seasoning it each time would make it work like nonstick! That is very wishful thinking on their part! really. Reason: 1. Its surface is VERY coarse. 2. It is not seasoned properly at all. So it gives out an iron smell - a kind of rusty iron smell. Also, it is a speciality dish pan it can not be used day in and day out. So the customer seasoning it is difficult. 3. It sticks very much. Because of the coarseness of the pan it is difficult to release the cooked food! Sorry manufacturer, this is an honest opinion.

Its a good quality pan, just 8ts not suitable for my purposes

Je n’ai pas vraiment aimé le produit

Was smaller than what I expect, which I don’t have any issues with! The main reason I ordered this was because of the silicon handle to avoid burns with handling. In came with a mitt however silicon handle on the skillet was very important!

Arrived today with a broken handle. Asked about getting it refunded/replaced and was offered to keep the pan (now is dangerous to use) and a $10 refund. Not impressed.