Edamame Noodles

I rarely write reviews, but I love this product so much! It's a healthy substrate for any flavor you want to add. Craving noodles? The fact that you get 20g of plant protein from this and hardly any carbs is amazing. It's also a very quick prep option for when you don't have time to prep a big meal. Easy quick "pasta" recipe: Boil the noodles "al dente" and drain Toss 1 tablespoon of butter and chopped garlic and sautee. Add the noodles back. Add: salt, nutritional yeast, crushed red pepper and 1 tablespoon of olive oil and combine with the garlic butter. Serve over your favorite pasta sauce (I love Rao's Arrabiata) and top with parmesan cheese. Delicious!! Fills you up, gives you energy. Another favorite is an Asian style noodle: Sautee ginger, garlic and chiles. Steam broccoli and bok choy. Combine or stir fry with the noodles. Generously season with: soy sauce, lime juice, mirin. top with peanuts and mung bean sprouts. YUMMMMM Sometimes I add tofu or edamame beans to this for extra protein and texture!! Love you Seapoint Farms!! Thank you for providing such a healthy and convenient staple. You make the world a better place.

My favorite low carb, high protein pasta. Can't beat the macros for these, clean ingredients. Taste good too and texture is way better than typical chickpea/ bean pasta.

This is my favorite keto pasta and has no wheat. I use it with my home made keto spaghetti sauce and also use it to make it for the pasta layers in my lasagna. This pasta is easy to cook and keeps a great texture exactly like regular wheat noodles. This pasta tastes like regular pasta and I love it. I keep in stock at my house for all my pasta dishes and love the spaghetti as well.

Love this stuff! High fiber high protein and very versatile! I am a ongoing repeat buyer 👍

I know these sound gross, but they’re tasty, and an AMAZING way to get a ton of protein and still eat pasta! Add a little Parmesan and chicken-I spray a little olive oil on, and you’ve got a healthy, protein-laden meal!

Disappointing 1/2 thepasta in the box was broken into small pieces - probably because of shipping - I’ve had this before and product tastes good but seriously - it’s not cheap and to get 1 inch pieces is disappointing! Given it’s about 5.00 for 7 oz or 11 + per pound

To be honest i liked these pasta noodles. I bought the fettucine version. I enjoyed the chewy texture. Im sure i can make it more tender by boiling it longer. I wanted to test it out so i made a simple spicy garlic butter sauce to go with it. It does have an earthy flavor but it was delicious. This is better than the shiritake noodles.

What a great fettuccine substitute. Protein edamame pasta with broccoli cashew nutritional yeast sauce. Creamy and delicious.