Simply Asia SWEET GINGER GARLIC Seasoning 12oz. (2 Pack)

Aromatic, renders a Wonderful flavor, so far have made fried rice and a vinaigrette which I enjoyed.my next venture will be this recipe:1lb Shrimp2 TBL of the seasoning2 TBL of olive oilHalf cup chopped red bell pepperhalf cup yellow onionPinch of cayenne ( optional)1 cup jasmine rice- 1 1/4 cups water- 1/2 cup coconut milk- 1/4 teaspoon garlic sea salt- 1/4 teaspoon freshly ground black pepper- 1/4 cup chopped fresh cilantro1. Preheat oven to 400 degrees F (200 degrees C).2. In a large bowl, combine the shrimp, garlic sea salt, black pepper, demerara sugar, toasted sesame seeds, black sesame seeds, ginger, red bell pepper, and toasted coconut flakes. Toss to coat.3. Heat the olive oil in a large skillet over medium heat. Add the shrimp and cook until pink and opaque, about 2 minutes per side.4. Transfer the shrimp to a baking sheet and bake in the preheated oven until cooked through, about 5 minutes.5. While the shrimp is baking, make the coconut rice. In a medium saucepan, combine the jasmine rice, water, coconut milk, garlic sea salt, and black pepper. Bring to a boil, then reduce heat to low and simmer, covered, for 18 minutes.6. Remove the saucepan from the heat and let stand, covered, for 5 minutes.7. Fluff with a fork and stir in the cilantro.8. Serve the shrimp with the coconut rice.

Sweet Ginger Garlic will add just the right amount of flair to your dishes without being an overbearing taste to finicky guests and family members! It can add exactly the right touch to your dishes without changing the flavor too much for a picky person! I use it freely with any dish that seems somewhat bland, and everyone either really enjoys it, or doesn't realize why it's so tasty! My son picked up the bottle once and wrinkled his immature nose, saying "I don't like that." He didn't know it was actually in the chicken noodle casserole he lists among his favorite meals! It will add just the right amount of zest and tastiness to any of your dishes that need a little bit of 'joy' added! Try it in many ways, and you, too, might discover that a little bit of ginger and garlic make a big, big difference!

Best overall seasoning for stir-fried, grilled, baked or steamed veggies. We literally would be devastated if this product ever got pulled from Simply Asia's product line. Our favorite all-time use for it is to fry a few pieces of bacon, remove it from the pan and chop into about 3/4" pieces and set it aside. Add the veggies of your choice (our all time favorite is brussels sprouts) along with some chopped onions and a generous helping of Sweet Ginger Garlic (making sure to shake it vigorously first to blend all of it's many tasty ingredients) to the bacon drippings and stir fry until crisp tender. Stir in the bacon pieces for just long enough to heat them. Now you can enjoy one of the easiest, tastiest veggie stir fries ever! Did I mention that it is also excellent on salads, grilled meats and in almost any of your Asian dishes.

I'm pretty happy with the blend. I would like to have more ginger - in fact, I don't taste the ginger at all. But, I cooked with it yesterday and it left me feeling satisfied with the flavor. My mom made a delicious Asian inspired chicken dish and it was also extremely good. I didn't take pics of the chicken cuz I inhaled it after my 1st taste but here's a shot of the pork chop I made. Note: the title says "sweet" but it's extremely subtle.

Glad we finally got it. This product was on backorder.

A little spendy but delish

A friend recommended this spice mixture to me. I searched every local market to no avail, then voila, Amazon came through. I use Simply Asia in a recipe that includes shrimp, spinach with a white wine deglaze...yummy! I also use it with a little EVOO on veggies (zucchini, baby egg plant, broccoli) in an air fryer. It's great for any dish that has an Asian flavor.

This is hands-down one of the best all-purpose seasonings around. I use it for giving a great flavor for many dishes I prepare or seasoning some sort of meat or burger (truly delectable on tuna burgers) or salad. I'm so glad Amazon carries it and will purchase again. I used to get it at a warehouse store but no longer have a membership. I bought two bottles when I last ordered so I'd have enough for a while because we use a lot of this stuff.