What makes Shun worth the upgrade?

Shun knives are handcrafted in Japan with premium steel such as VG-MAX. Extra sharp out of the box, they stay sharp longer and deliver unmatched precision. Shun knives are more than a tool, they’re a lifelong cooking experience.

How should I care for my Shun knife?

Always hand wash with mild soap and dry immediately. Never put your Shun knife in the dishwasher. Use a soft wood cutting board like Hinoki to protect your knife edge when cutting. Do not use Shun for chopping through bone or frozen ingredients.

What is the proper cutting technique for a Shun?

Use a locomotive motion when cutting - move the blade forward or back instead of pressing straight down. This lets the blade do the work, reduces fatigue, and helps keep your Shun in top condition.

How often should I sharpen my knife?

Notice your Shun losing its edge? Hone weekly to re-align the blade. If honing no longer works, send it in for free sharpening or follow our online tutorials to hone and sharpen at home.

What’s the correct way to pronounce Shun?

Say 'Shoon' (rhymes with moon). Shun is the Japanese concept of enjoying food at its peak. We honor this tradition by crafting fine cutlery that’s always at the peak of its perfection.

Shun Kanso 9 Bread Knife | Desertcart Israel

Fully operational. Shipping worldwide, on schedule.Customs & duties included in the price

المساعدة تتبع الطلب

الحساب عربة التسوق

Fully operational. Shipping worldwide, on schedule.Customs & duties included in the price

المساعدة تتبع الطلب

الحساب عربة التسوق

₪848

Duties & taxes included

In stock

Sold byAmazon IsraelDelivered byDesertcartCustomer service byDesertcartReturns14 days · 30 with PRO

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Description

🔪 Slice Like a Pro, Own the Moment

MULTIFUNCTIONAL DESIGN - Butt doubles as a bottle opener and hanging hook—style meets utility in your kitchen arsenal.
ZEN INSPIRED MINIMALISM - Kanso’s essential simplicity brings focused performance without unnecessary frills.
EFFORTLESS BREAD SLICING - Wide serrations glide through crusty and soft bread without tearing or crushing.
RAZOR SHARP AUS 10 A STEEL - High-carbon stainless steel with vanadium ensures long-lasting, precise 16° edge sharpness.
ERGONOMIC TAGAYASAN HANDLE - Full-tang, contoured wood handle offers secure grip for both left and right-handed pros.

The Shun Kanso 9-inch Bread Knife is a masterfully handcrafted Japanese serrated knife featuring a durable AUS10A high-carbon stainless steel blade with a precise 16-degree edge. Its wide serrations cut effortlessly through all types of bread without tearing, while the ergonomic tagayasan wood handle ensures comfort and control. Designed with minimalist Zen principles, this knife combines essential simplicity with multifunctional features like a bottle opener and hanging hook, making it a must-have for discerning culinary professionals and enthusiasts alike.

Specifications

ASIN	B07ZTRQ5G2
Best Sellers Rank	#208,988 in Kitchen & Dining ( See Top 100 in Kitchen & Dining ) #377 in Bread Knives
Blade Color	Silver
Blade Edge	Serrated
Blade Material Type	Stainless Steel
BladeLength	9 inches
Brand Name	Shun
Color	Wood Handle
Construction Type	Forged
Customer Reviews	4.8 4.8 out of 5 stars (103)
Handle Material	Wenge Wood
Included Components	Bread Knife
Item Highlight	Handcrafted Japanese Serrated Knife, AUS10A Stainless Steel Blade, Tagayasan Handle
Item Length	9 inches
Item Type Name	Shun Kanso Bread Knife, Serrated 9 Inch Japanese Made Stainless Steel with Serrations, SWT0705
Item Weight	230 g
Manufacturer	Kai
Manufacturer Part Number	SWT0705
Material Type	Stainless Steel
Model Number	SWT0705
Number of Items	1
Size	9"
Unit Count	1 Count

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Our prices include the product cost, international shipping, import duties, customs clearance, and local delivery charges. We handle all customs and import procedures, ensuring there are no hidden fees upon delivery. PRO members receive additional benefits including free shipping.

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TrustScore 4.5 | 7,300+ reviews

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The product quality is outstanding. Exactly what I needed for my work.

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