Herbaila Chicory Root Roasted Granules, 1 Pound, Chicory Coffee (Inulin, Prebiotic Dietary Fiber) Rich Flavor, Caffeine Free, Natural Tea and Coffee Substitute, Keto, Kosher

I bought this because chicory is caffeine. Free and it has many health benefits.And adds a nice flavor to coffee

Very strong tasting. They recommend 1 tablespoon for one cup, but I’ve reduced it down to 1 1/2 teaspoons for one cup of water. This I don’t mind, this gives me really good value for the money.

I haven't brewed this before now and I think it tastes ok. I am going to use it instead of decaf in my 1:1 morning blend.BUT it has a California cancer warning on the bag. I will try to find a brand without that next time. It comes from India.

First time user. Seems to be a good product and good price

I been mixing this with my mushroom coffee and regular coffee for over a year and I can't do without it. The flavor is bold without the caffeine jitters. I don't like weak coffee but I also don't like the way I feel from to much caffeine. I can't see myself not having it added to my coffee/ mushroom coffee.

Very pleasantly surprised as to how much like coffee it is. I’m a pretty hardcore coffee drinker, but had to cut back to 1 cup/day due to health issues. This chicory is pretty darn good. Yeah, it may have a few grounds but no big deal.I really enjoy it AND it’s a prebiotic so it’s good for your gut! Try it!

This does NOT resemble a coffee flavor.Its got a bitter bite to it. Prehaps it will be better when i get use to it but for now?I need a good coffee substitute for health reasons have tried many but believe me there is nothing like the real thing.

Everybody I know loves coffee, but it affects individuals differently. Some people get jittery, some can't sleep, then there is the heavy sweating--so I decided to look for a healthy substitute. I typed an healthy substitute for coffee in the AI, and Chicory came back as one of the queries. I purchased a bag and let me tell you, and from my perspective, this tastes better than coffee without all the negative effects. And you still don't have to stop drinking coffee: you can mix it in with the chicory to cut back the negative effects. I prefer to drink straight chicory with cream or creamer. Definitely exceeded expectations because I was skeptical before actually tasting it. Even after the first couple cups, I though it was a trick--or I would somehow discover this is okay, but not coffee. It's not the case--and I pretty much have my strength down at this point; it really tastes like nicely brewed gourmet coffee. Solid price point as well.