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Sweetness without the sacrifice! 🍭
Sweet'N Low Zero Calorie Sweetener Packets offer a guilt-free way to enjoy sweetness in your favorite beverages and recipes. Each packet is equivalent to 2 teaspoons of sugar, making it a versatile choice for both hot and cold drinks. Certified kosher, gluten-free, and with a low glycemic index, these packets are perfect for health-conscious individuals, including those with diabetes. With 50 individual packets, you can easily sweeten your day, all while enjoying a legacy of quality since 1957.
R**R
Very good sugar substitute
Terrific. Using this for years. Best substitute for sugar ever and very reasonable.
C**D
Go-to sugar substitute
Sweet ‘N Low individual packets. This box contained 100 packets. That is less than three cents per packet! This is my husband’s go-to sugar substitute because it is zero calories, with no after taste. Sweet ‘N Low dissolves well in both hot and cold liquids. Perfect for at home or on the go!
K**N
Quick, cheap, and to my doorstep
Cheaper than the store. Comes packaged nice to the house. Makes my life and tea sweet. No beef
W**R
Price
Great product
M**W
My favorite sweetener
This is one of the best sweeteners out there. Nice and cheap with a nice sweetness. Great in a cup of hot British tea.. that’s they way my family uses it.
T**L
I do like the taste when I use this in my iced tea. BUT, it is not good for me or anyone else.
I would have to use far too much granulated sugar, to sweeten my iced tea. So I've beenusing this Sweet'N Low, zero calorie sweetener. I find I get headaches, when I use it. Maybe4-5 packets in a day bring on headaches. However the tea tastes very good.
K**M
Best price
Best price I could find
L**S
Sweet N Low
Have used this product for many years to sweeten certain beverages and use stevia for sweetening foods.Sweet N Low has been around since 1958 when it started out in restaurants and then in 1963, theybegan selling it in grocery stores. I like the taste and feel it is safe to consume since it has been around for over 65 years.
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