The Soup Book: 200 Recipes, Season by Season Paperback – September 10, 2019

This cookbook is full of fun, new and refreshing recipes. Whether purchasing as a gift for yourself or someone else, you will not be disappointed!

All recipes do not have pictures. I just received. I bought a used copy. It looks good, in great condition.I can eat any kind of food but I do not want to live that student life anymore. I bought this to learn to make proper traditional soups that don’t taste like grass-and-water and could be served to people.I am using my instant blender to do these. There’s new kinds that I haven’t heard of. And it’s sectioned season wise. The soups look smooth.

This book has so many great recipes that I’ve bookmarked.The information on how to make stocks and other how to information is invaluable.My only complaint is there are too many fish soup recipes. Of course it’s my personal dislike of fish, not the recipes.

Easy to use, and follow instructions

I am a huge soup lover and this is the perfect book for me. I could eat soup every day, in every season, and that's what makes this one so nice: It breaks down soup recipes season by season. That means that whatever vegetables or meat is in season, the book will cover it. For example, since tomatoes are a spring crop, all tomato-based soups are in the summer section.I really like this book! I've started putting sticky note tabs on the recipes I've tried, slowly working my way through.

I bought this for a house warming gift and my friends loved it.

I was really curious about the reviewer who gave this book a 2 star rating without even buying it - so I bought it. It’s very well put together and there are plenty of nice photographs. I’m not sure if an index is that important since the table of contents break up the soups into seasons and pretty clearly explains what the soup is....I wish people wouldn’t give bad reviews to things they haven’t purchased. It’s really unfair to the writer/ manufacturer. I like this book.Further update- this is a great book! Just tried a couple recipes. Under each ingredient- like “carrot” etc are several soups. Like I said earlier- a lot of beautiful pictures to boot.

Ton of soup recipes with a lot of good variety for both traditional and vegan options.

I liked all of these and adapted some for a crockpot, or changed a couple ingredients in the salmon chowder because that's what I had available the second time I made it, just as goodEasy adaptable recipiesSuper deliciousI've made about 5 recipies, some twice over in the paste couple weeks and I'm very impressed.

Efsane bir kitap olmuş.

Very useful and well described recipes, very complete. Lot of beautiful pictures makes it also enjoyable to read.

Fantastic choice of excellent recipes.

If you are a soup fan, this book is a must 👌