Vindar Egg Ring, 4pack 9cm 3.6inch Egg Mold Mould Omelet for Cooking Fried Egg Pancake Beefsteak etc, Non Stick, 304 Stainless Steel

These are great used them loads of times and still look new. Althogh not non stick if you use butter to coat the metal the egg does not stick. Great stuff👍👍

Really nice- no visible joins so easier to clean and the egg slips out nicely. Having buttered the inside of the rings it worked without having to use anything to release the eggs.Only thing I would change- weight is good but could be heavier, and the little handles a bit longer. BTW I haven’t tried any other similar products but happy with my purchase, good for the money.

I bought these after having returned a similar set from another manufacturer so I really wasn't expecting much. I finally got around to using them in conjunction with my cast iron fry pan and was pleasantly surprised that they worked in producing nice, neat, round fried eggs just like McDonald's. It wasn't difficult. I used a silicone brush to coat the inside of the rings with the olive oil in the pan just before putting the eggs in. The end result was nice round eggs, just like you get on holiday in your hotel which were easy to remove from the rings with no sticking. I used a silicone spatula thingy to run between the egg and ring and nothing was sticking. If you don't prepare properly things won't work. Egg rings are no exception. Use a silicone pastry brush to coat the interior surface and these will do what you want them to. The inner surface of each ring is seamless so no little nooks and crannies for your eggs to seep into. I probably will never need to buy these again because they are well made but I would buy again if required.

Well made premium product. The only problems I had was the handles getting too hot to be able to remove so it's important to be very careful. It's also important to ensure you grease them well before use as things WILL stick to them if not. Other than these pain points they are great for making things such as breakfast baps with perfectly round eggs. All in all, happy with the product, but I do find it a bit hard to justify the high price.

Don't you just love it when something you take a chance on just works out of the box!I bought these ring moulds purely to use with eggs. Since the global pandemic has turned our world upside down, we have been attempting to recreate favourite takeaways foods at home. This is where the rings come into their own. I have successfully managed to recreate the famous Sausage & Egg Muffin as served by the international takeaway chain with the Golden Arches logo. The eggs came our perfectly shaped for the muffin rolls.I have found that the key is to ensure that the rings are well oiled and also heated before adding the eggs. This approach reduced if not eliminated the eggs from sticking to the sides of the rings. The rings themselves are of a much better quality than I had anticipated, the stainless steel is of a reasonable thickness which should hopefully help them keep their shape.I look forward to trying some of the other ingredient options.Great product!

The quality of the items is good, but they should be way heavier in order to properly block the egg from spilling. Putting the egg in and then having to push the ring down for a while, is not a great process.

The great thing about these is that it allows space to cool other things in the pan at once. The difficulties come when cooking, the product is sturdy but problems occur when cooking. If you don’t lubricants the sides with oil the egg sticks to the sides making it tricky to separate the egg from the sides of the ring. Then there is the issue of the grabbing the tab which is red hot. If you can lubricate properly and find another item to grab the tab then you’re all set for some really good eggs! I found putting eggs in the fridge gives me nice runny yolk!

These are good quality utensils.I’ve found smearing a suitable lubricant around my ring (such as butter) before inserting the egg makes it not stick when you pull out.10/10.