Greek White Kidney Beans By Terra Ferea New Harvest Traditional | Desertcart Israel
Greek White Kidney Beans by Terra Ferea | New Harvest of a Traditional Greek Variety | 500g
معرّف المنتج: 134679798
معاملة آمنة
🌱500g pack
🥗Rich in nutrients
🇬🇷Traditional variety
يُشترى معًا بشكل متكرر
الوصف
🥘 Taste the Tradition, Savor the Health!
EASY TO PREPARE - Boil and enjoy in minutes—perfect for busy professionals seeking healthy options.
SAVOR THE TRADITION - Indulge in the rich, buttery flavor of authentic Greek white kidney beans.
NUTRITIONAL POWERHOUSE - Elevate your meals with a superfood that’s a staple of the Mediterranean diet.
FARM TO TABLE FRESHNESS - Experience the essence of Magnesia with every bite, directly from our family farms.
RECIPE INSPIRATION INCLUDED - Unlock delicious Greek recipes with our complimentary eBook with every purchase.
Terra Ferea's Greek White Kidney Beans are a premium 500g pack of traditional beans, known for their thin skin and rich flavor. Grown in the fertile region of Magnesia, these beans are easy to prepare and packed with nutrients, making them a perfect addition to a healthy Mediterranean diet. Each purchase includes an eBook with quick and easy Greek recipes.
المراجعات
A**R
Great product but pricey.
Price is too high, but product is good quality.
A**N
Greek bean soup!
I have been craving Greek bean soup and these fitted the bill perfectly!
M**L
Delicious
These are absolutely delicious, and cook in 20 minutes or less (after overnight soaking).The superior taste is well worth the extra cost!
R**G
Well presented pulses
Perfect white kidney beans from Greece
C**C
Greek recipe - beans in onion, olive oil and tomato sauce eaten at room temp
Just that
A**X
Greek White Beans by Terra Ferea
Very bland flavor. I used these in a vegetarian stew, and they were still tasteless. I would not buy these again.
A**.
Tasty
Absolutely delicious, and the service by the seller, just superb.
R**R
Small not large
Being small, easy to soak & cook. But the large Gigantes type beans I expected!
You have to soak white beans before cooking. Place water in a saucepan and soak the dried white beans overnight. Once soaked, place them in a strainer and rinse thoroughly under cool running water. Put water and salt into a saucepan and bring to a boil over high heat. Add white beans, bring back to a boil, cover the saucepan and cook gently over medium heat until tender, skimming off any foam that appears on the surface.
Safety Warning
These beans are thick but boil fast, once soaked in water for several hours (or overnight).
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