USA Pan Bakeware Pullman Loaf Pan, Large, Silver

USA bread tins are expensive. There's no getting away from that but are they worth the extra money? Empatically yes. They are really nicely made; sturdy and with an effective non-stick surface.USA bread tins are particularly useful if you download bread recipes from the internet. Many bread recipes are American in origin and often the size of tin required is based on a USA bread tin. It's so much easier if you have the right sized tin to begin with.If you are serious about bread making then what's stopping you?

I purchased before similar nonstick pan from different company, and after few uses nonstick cover came off and stick to my bread as metallic crust cover. But this one is lot better high quality pan. I made in it my best sandwich bread ever. Highly recommend this pan if you bake bread regularly.

Cake just drops out no issues, and cleans up very nice. great pans

You don’t even need to grease this pan! It’s amazing and bread bakes so nicely in it. Will buy more of this brand!

I have been using this bread pan for 3 years now. It is the perfect size for my 2-lb. bread dough from my bread machine. I have also been baking bread for 50+ years now, and this is hands-down the best bread pan I have ever used. It's still in perfect condition even though it's been used many times a week. Highly recommend!

This pullman loaf pan is heavy duty and well made, not gonna dent or bend. The convolutions are kinda nice as they seem to hold butter or oil for better bread release. All in all, very satisfied.